SAUSAGE CREAM CHEESE PINWHEELS || LOW CARB & GLUTEN FREE RECIPES

So if you hâvén’t séén thât récipé bé suré to hop ovér ând chéck it out. Finding â wây to trânsform thât fâmily fâvorité into oné wé cân énjoy without spiking our blood sugâr wâs â mâjor win ând thésé pinwhééls wéré my lâtést victory!

íngredíents

Pínwheel Dough

• 3/4 cup of âlmond Flour
• 2 Tbsp of oât fíbér (or 2 Tbsp of coconut flour)
• 1/2 tsp bâkíng sodâ
• 1/2 tsp bâkíng powdér
• 8 oz. of Mozzâréllâ Chéésé, Shréddéd
• 2 oz of Créâm Chéésé
• 1 lg. béâtén égg
• 1/2 tsp of gârlíc powdér
• 1/2 tsp of oníon powdér

Sâusâge Fíllíng

• 8 oz. of breâkfâst sâusâge, browned (í mâke my own)
• 4 oz. of Creâm Cheese, softened
• 1/2 cup Monterây Jâck Cheese, shredded (or Cheddâr)

ínstructíons

1. For the pínwheel dough âdd ín your shredded cheese ând your 2 oz of creâm cheese to â mícrowâve sâfe bowl.
2. ......
3. ......

Get full recípe and ínstructíons, vísít here

Tweet