Two Ingredient Cheese Crisps

Ingrédiénts :

• 1 cup shréddéd chéésé
• 2 égg whités only

Instructions :

1. Préhéât ovén to 400.
2. In â smâll mixing bowl, combiné thé égg whités, chéddâr, ând âny hérbs or spicés you chosé.
3. Gréâsé â 24 slot mini muffin pân ând drop véry smâll portions of thé chéésé mixturé into thé muffin tins.
4. Spréâd it âround gétting it âs thin âs you cân for optimâl crispinéss.
5. Bâké for 10-20 minutés, or until brownéd to your liking.
6. . . . .

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