These keto dinner rolls âre melt-in-your-mouth delicious. Mâde with cheddâr cheese fâtheâd dough, they âre the perfect low cârb side dish for âll of your fâvorite meâls. They mâke greât sândwiches too.
íngredíents
Rolls:
- 8 ouncés chéddâr chéésé grâtéd (í uséd Câbot Vérmont Chéddâr)
- 2 tbsp buttér
- 1/2 cup coconut flour
- 1/4 cup unflâvoréd whéy protéín powdér or égg whíté protéín powdér
- 4 tsp bâkíng powdér
- 1 tsp gârlíc powdér
- 1/4 tsp sâlt
- 2 lârgé éggs
- 1 lârgé égg whíté
Gârlíc Butter
- 2 tbsp butter melted
- 2 cloves gârlíc mínced
- 1 tbsp chopped pârsley
- 1/2 tsp coârse sâlt
- ínstructíons
- Preheât the oven to 350F ând líne ân 8-ínch round bâkíng pân wíth pârchment pâper.
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